Potato Dauphinoise

Potato Dauphinoise

Potato Dauphinoise The ultimate cheesy indulgence Ingredients 250ml @connachtgold cream 250ml @connachtgold milk 150g grated gruyere cheese 4 cloves garlic crushed 6 Maris piper potatoes Salt and pepper Method Peel and slice potatoes thinly Grate cheese Crush 4 cloves...
Chocolate Brownies

Chocolate Brownies

Chocolate Brownies An indulgent treat for all the family. Ingredients 225g dark chocolate 70% + 3 eggs 225g @connachtgold pure Irish butter 80g flour 1tblsp baking powder 300g caster sugar 1 tsp vanilla essence Method Whisk caster sugar & eggs together until light...
Frankenstein heads

Frankenstein heads

Frankenstein Heads The perfect halloween treat with Connacht Gold. Ingredients 45g Connacht gold butter 180g of Rice Krispies 300g mini marshmallows Green food colouring  Dark chocolate  Decorate how you like. Method 🎃 melt butter and marshmallows🎃 add food colouring🎃...
Autumn overnight oats 

Autumn overnight oats 

Autumn overnight oats So quick and easy to prepare using Connacht Gold milk. Ingredients 550ml @connachtgold milk 270g porridge oats 90g Greek yogurt 1 grated apple 6 tblsp honey or maple syrup 1/2 teasp cinnamon Method Stir and add to airtight container.Leave...
Lemon and Blueberry Muffins

Lemon and Blueberry Muffins

Lemon and Blueberry Muffins A firm family favourite, these are great for the back to school lunchboxes. Ingredients 250g flour 2 tsp baking powder 1 small punnet blueberries 1 lemon zest (grate the zest of 1 lemon) 100g caster sugar 120g natural yogurt 3 tablespoons...