Coffee and Pecan scones

Coffee and Pecan scones

Coffee and Pecan scones Coffee & Pecan scones american style with Connacht Gold. Perfect for the picnic basket for the sunny weekend. Ingredients 450g flour 2 teaspoons baking powder 220g milk 1 expresso shot or 2 teaspoons coffee essence 75g chopped pecans 25g...
Vintage cheddar, white onion and chive soda bread

Vintage cheddar, white onion and chive soda bread

Vintage cheddar, white onion and chive soda bread A nice easy savoury soda bread. The recipe, one of Darina’s great convertibles, is made with 3 basics ingredients; flour, bread soda and Connacht Gold buttermilk and add the extras you want. Ingredients 450g plain...
Raspberry and White Chocolate Muffins

Raspberry and White Chocolate Muffins

Raspberry and white Chocolate Muffins So simple to make, I think I used to make these every morning a few years l ago. They are my go to for school cookery classes.  For the best homemade look use 5×5 inch parchment paper squares, use a can to push down into...
Lemon Cake

Lemon Cake

Lemon Cake Working with some of Connacht Gold’s products to bring you this delicious Lemon yogurt cake with cream cheese frosting. It’s a showstopper and perfect for those brighter evenings and a cup of tea.  Ingredients 230g Connacht Gold pure Irish butter softened...
Hot Cross Buns

Hot Cross Buns

Hot Cross Buns I really enjoyed making these and so so easy. Hot cross buns a tradition dating back centuries, but also a tradition with Connacht Gold. Each year Connacht Gold kick off Easter with their annual Connacht Gold Hot Cross Bun day which usually takes place...