Mixed Fruit Buns

Mixed Fruit Buns

Mixed Fruit Buns A fun bake that’s great as a treat after school! Prep Time: 5 minutesCook Time: 18 minutesMakes 12​ Ingredients: 100g Connacht Gold Pure Irish Butter 100g Light Brown sugar 2 eggs 120g natural yogurt 1 tsp vanilla extract 250g plain flour 1tsp baking...
Lemon Buns & Vanilla Buttercream

Lemon Buns & Vanilla Buttercream

Lemon Buns & Vanilla Buttercream Ingredients: For the buns: 3 eggs beaten 170g Connacht Gold Pure Irish Butter at room temp 170g Caster Sugar 170g Self Raising Flour 1tsp Baking Powder 2 tbsp Connacht Gold milk

 For the inside – 100g lemon curd, chocolate...
Easter Swiss Roll

Easter Swiss Roll

Easter Swiss Roll Easter treats for all! Ingredients: 75 g caster sugar 3 eggs 75 g self-raising flour 180 g strawberry jam 250ml Connacht Gold Fresh Cream whipped 2 tbsp caster sugar 2 tbsp icing sugar to decorate   Method: Preheat oven to 180C/160C fan/gas 4...
Treacle Bread

Treacle Bread

Treacle Bread Makes (1) 2lb loaf Ingredients: 250g plain flour1 tsp baking powder 1 tsp bread soda 250g wholemeal flour Pinch of salt 25g light brown sugar 450ml Connacht Gold buttermilk 1 egg 1 tbsp treacle 25g Connacht Gold Pure Irish Butter Handful porridge oats...
Soft Bread Rolls

Soft Bread Rolls

Soft Bread Rolls Brush with melted butter and enjoy!
 Ingredients 650g strong white flour
 ½ tsp salt
 50g sugar
 450ml warm water
 30g Connacht Gold Pure Irish Butter melted
 15g dried packet yeast
 Method   Place the flour into large bowl with the salt and...