Treacle Bread

Treacle Bread

Treacle Bread Makes (1) 2lb loaf Ingredients: 250g plain flour1 tsp baking powder 1 tsp bread soda 250g wholemeal flour Pinch of salt 25g light brown sugar 450ml Connacht Gold buttermilk 1 egg 1 tbsp treacle 25g Connacht Gold Pure Irish Butter Handful porridge oats...
Soft Bread Rolls

Soft Bread Rolls

Soft Bread Rolls Brush with melted butter and enjoy!
 Ingredients 650g strong white flour
 ½ tsp salt
 50g sugar
 450ml warm water
 30g Connacht Gold Pure Irish Butter melted
 15g dried packet yeast
 Method   Place the flour into large bowl with the salt and...
Homemade Scones

Homemade Scones

Homemade Scones Makes 12 scones Ingredients 350 g self-raising flour 1 tsp baking powder 2 tbsp caster sugar 75 g cold butter 1 egg 175 ml buttermilk 1 beaten egg to brush scones Method   Preheat oven 220C/200C fan/gas 7 Sieve 350g self-raising flour and 1 tsp...
Summer peach fool

Summer peach fool

Summer peach fool Brought to you by Connacht Gold and our dairy products – milk, cream and pure Irish butter. Custard Firstly make the custard using by boiling 300ml of milk with 1 teasp of vanilla bean paste, allow to cool. Add 2 egg yolks to a bowl, 1/2 tblsp...
White Soda Bread

White Soda Bread

White Soda Bread Ingredients 25g Connacht Gold Pure Irish Butter• 300ml Connacht Gold Buttermilk• 450g Plain Flour (high quality)• 1 level teaspoon Bread Soda• 1 level teaspoon Cream of Tartar• Pinch of Salt• 1 tablespoon Caster Sugar Served with:• Connacht Gold Half...