Treacle Bread

Treacle Bread

Treacle Bread Makes (1) 2lb loaf Ingredients: 250g plain flour1 tsp baking powder 1 tsp bread soda 250g wholemeal flour Pinch of salt 25g light brown sugar 450ml Connacht Gold buttermilk 1 egg 1 tbsp treacle 25g Connacht Gold Pure Irish Butter Handful porridge oats...
Soft Bread Rolls

Soft Bread Rolls

Soft Bread Rolls Brush with melted butter and enjoy!
 Ingredients 650g strong white flour
 ½ tsp salt
 50g sugar
 450ml warm water
 30g Connacht Gold Pure Irish Butter melted
 15g dried packet yeast
 Method   Place the flour into large bowl with the salt and...
Homemade Scones

Homemade Scones

Homemade Scones Makes 12 scones Ingredients 350 g self-raising flour 1 tsp baking powder 2 tbsp caster sugar 75 g cold butter 1 egg 175 ml buttermilk 1 beaten egg to brush scones Method   Preheat oven 220C/200C fan/gas 7 Sieve 350g self-raising flour and 1 tsp...
White Soda Bread

White Soda Bread

White Soda Bread Ingredients 25g Connacht Gold Pure Irish Butter• 300ml Connacht Gold Buttermilk• 450g Plain Flour (high quality)• 1 level teaspoon Bread Soda• 1 level teaspoon Cream of Tartar• Pinch of Salt• 1 tablespoon Caster Sugar Served with:• Connacht Gold Half...
Bread and butter pudding

Bread and butter pudding

Simple bread and butter pudding The perfect recipe to use up the last of the Easter hot cross buns! Ingredients 6 hot cross buns or sliced brioche
 Connacht Gold butter to spread on each
 300ml Connacht Gold cream 
300ml Connacht Gold milk 
2 teaspoons vanilla...